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 Дніпровський МК

40 obertiv

7days

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"food development" llc

Ferma Ultrapasteurized Milk 2.5% 900g

own production

Chilled Chicken Thigh

Chilled Chicken Drumstick

"zhytomyr dairy plant" llc

Zoryana Ultra-pasteurized Milk 2.5% 900g

Selyanske TM milk is a favorite brand of consumers

"loostdorf" llc

Selianske Ultrapasteurized Milk 2.5% 900g

Baking Flour High Grade

"aldis d" llc

Eko Market Extra Sweet Cream Butter 83% 180g

Coca-Cola was created in Atlanta, Georgia, by Dr. John S. Pemberton back in 1886 by mixing syrup and water. Regular production of Coca-Cola began in 1887, and the trademark was registered in 1893. Since then, Coca-Cola has been the world's No. 1 brand. In Ukraine, Coca-Cola appeared in 1992, and since then, this drink has been giving pleasure with every sip. It is a drink that makes every moment in life special, an experience that you want to share with friends and family, a feeling of unity. Coca-Cola is the magic of taste, this unique flavor, a unique recipe and a unique packaging that cannot be confused with any other.

"coca-cola beaverages ukraine" foreign enterprise

Coca-Cola Carbonated Drink 1.75l

Greek yogurt is very popular around the world, and its popularity is growing every day thanks to: <ul><li>high organoleptic characteristics;</li><li>versatility. Yogurt can be enjoyed on its own, as a dessert with various toppings (fruit, cereal, etc.), and as an ingredient in culinary products (such as salad dressings);</li><li>The cultures found in yogurt promote normal and healthy digestion;</li><li>high protein content, which is three times higher than the standard protein content (protein diets are popular around the world).</li></ul>The bacterial cultures used in the production of “Yagotinsky” Greek yogurt are a legacy of the island of Crete. They provide a mild, creamy taste and allow us to create a healthy and delicious option for active women, with low fat content and high protein and probiotic content. These cultures are a legacy of ancient Greek cuisine—the strains were obtained from the culture bank of the Agricultural University of Athens.

"yagotynsky butter plant" slc

Yahotynskyi Greek Yogurt 3% 260g

Thorn Cucumber

Kefir TM "Yagotynskoe" is a fermented milk product, unique in its qualities, containing beneficial microorganisms and substances that are formed as a result of milk fermentation. At the Yagotynsky Butter Factory, kefir is produced on modern closed-cycle equipment from world manufacturers, which excludes direct hand contact with the product during its production. The entire production cycle - from receiving milk at the plant to packaging finished products - takes place in a closed mode without human intervention. Kefir TM "Yagotynskoe" is ready to use and will delight you with its fresh fermented milk taste and smooth, soft texture. Kefir is also an excellent base for fruit and vegetable smoothies, healthy desserts, cold soups, pancakes and pancakes, sauces and dressings, as well as barbecue marinades.

Yagotynskyi Kefir 2.5% 850g

"Yagotynske" brand ryazhenka is a natural fermented milk product made from pasteurized baked milk through fermentation using special starter cultures. The composition of ryazhenka is virtually identical to that of baked milk, but the nutrients are more easily absorbed from ryazhenka. "Yagotynske" brand ryazhenka is produced using state-of-the-art closed-loop equipment from global manufacturers, which eliminates direct hand contact with the product during production. The entire production cycle—from the arrival of milk at the plant to the packaging of the finished product—takes place in a closed system without human intervention. "Yagotynske" brand ryazhenka has a light cream color and a pleasant, delicate caramel aroma. This product has excellent nutritional properties. Ryazhenka also makes an excellent base for creative desserts, pancakes, okroshka, and other soups.

Yagotynska Ryazhenka 3.2% 750g

"ovoprime" llc

Svizhak Chicken Eggs С2 10pcs

"Yagotinsky" brand sour milk cheese is a natural sour milk cheese made without preservatives or stabilizers, produced from natural cow's milk through fermentation with beneficial lactic acid bacteria.  Through the fermentation process, milk yields its most valuable components: easily digestible protein (casein) and milk fat. At the Yagotyn Butter Plant, cottage cheese is produced using equipment from the Polish company Obram, which improves the quality of the cottage cheese through a closed-loop production process. This equipment prevents direct human contact with the product during production, ensuring the safety and quality of the cheese.  Use cottage cheese to make delicious homemade dumplings, cheese pancakes, pasta, and healthy desserts.

Yagotynskyi Cottage Cheese 5% 180g

Coca-Cola Zero Carbonated Drink 1.75l

"confectionery "yarych"" llc

Yarych Maria Classic Coockie

Homemade mustard from "Veres" not only creates a more holistic taste and interesting aroma of your favorite dishes. Because only whole mustard seeds "Veres" have a unique taste and aroma.

Veres Domashnya Mustard 130g

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